Today I tackled some of my Thanksgiving commitments. I've never actually made a pumpkin pie before. So today I did it! I had pumpkin from last month's pumpkin meat harvest and I made a pie crust with cinnamon in it (a nice thought, but I think this will not make a big difference). I used the blender to get my pie filling nice and smoooooooth!
The result was a pie that was darker than the usual grocery store pumpkin pie, I hope it tastes amazing!