Tuesday, December 7, 2010

Turtles!

This recipe has been traveling around the internet for awhile now, and it is RIDICULOUSLY easy.  So tonight is the night, I'm gonna give it a go!  All you need are the little square shaped pretzels, Rolos (I used 4 packs, it just depends on how many you wanna make), pecans and an oven.

First you preheat the oven to 350 degrees, then line a cookie sheet with foil and put as many prezels out as you have Rolos for.  Then top each pretzel with a Rolo.


Next you put them in the oven for 4 minutes, then pull them out and push a pecan half onto each one.


And VOILA!  Turtles.  You're supposed to let them cool, but I know from experience that they taste just lovely if you don't.

4 comments:

  1. I had these a while ago and loved them! Soooo easy and yummy!

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  2. Problem: they are way to easy to eat :)

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  3. Too bad I don't like pretzels, 'cause these sound yummy! I've become a huge pecan fan since I moved to the South :)

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  4. I thought those were walnuts! I have to pass this one on to Mom. She loves easy/peasy recipes.

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